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Praline Chocolate Hazelnut Crisp Cheesecake
It’s Cookoos’ cheesecake not the ‘Ambassadors’!!
It’s decadence on a plate! Dark chocolate crumb base, topped with rich and strong chocolate cheesecake and flooded with dark chocolate ganache and then comes the glorious Hazelnut Chocolate Crisp Boulder…..perfection! Do you really want to share?
Weight: 1 x 1.9Kg
Product and Allergen Information
Full Fat Cream Cheese (Milk) (25%), Whipping Cream (Milk) (19%), Dark Chocolate Biscuit Crumb (11%) (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Vegetable Shortening (Palm Oil, Rapeseed Oil), Sugar, Cocoa Powder, Partially Invert Sugar Syrup, Raising Agents: Sodium Bicarbonate, Salt), Dark Chocolate (11%) (Cocoa Mass, Sugar, Emulsifier: Soya Lecithin), Natural Vanilla Flavouring), Praline Sauce (10%) (Hazelnut, Sugar, Emulsifier: Soya Lecithin), Whole Hazelnut in Milk Chocolate and Nut Crisp (8%) (Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter (Milk), Emulsifier: Soya Lecithin, Vanillin), Hazelnut , Sugar, Palm Oil, Wheat Flour, Whey Powder (Milk), Fat-Reduced Cocoa, Emulsifier: Soya Lecithin, Raising Agent: Sodium Bicarbonate, Salt, Vanillin), Caster Sugar, Unsalted Butter (Milk), Egg, Corn Flour, Hazelnut, Cocoa Powder, Gold Dust (Colours: Titanium Dioxide, Iron Oxide, Stabiliser: Potassium Aluminium Silicate).
Allergen Advice: For Allergen Advice see ingredients in Bold. May contain other Nuts as handled on site.
1 x 1.9Kg (12 servings)
Typical Values as Sold per 100g
ENERGY (kcal) 429
ENERGY (kJ) 1787